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    Stubby's BBQ

    Stubby’s Featured in Southern Traveler Magazine

    Stubby’s BBQ Hotsprings is proud to have been featured in Southern Traveler / AAA Magazine recently. We appeared in The Food Issue—Southern Barbecue for May/June 2017. Southern Traveler interviewed our pitmaster Chris Dunkel. Read excerpts from the pitmaster’s interview here. AAA Southern Traveler is published bimonthly by the AAA Auto

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    March is National Sauce Month

    Did you know March is National Sauce Month? That works out great for us because Stubby’s offers a nationally recognized sauce – our famous Hikry smoked BBQ sauce – Stubby’s Sauce!   Sauces are defined semi-solid or liquid flavors that are added to other foods to add moisture, visual appeal and mainly

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    Stubby’s BBQ Story

    Stubbys has been creating fantastic barbecue memories ( and the tastiest sauce ) since 1952 when founder Richard Stubblefield Sr. (hence the name Stubby’s) first fired up his BBQ over fragrantly smoldering logs, slow-cooking the famous meats – ribs, beef, pork and chicken. Originally located at 1000 Park Ave. in

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